Recipe

Easy and tasty chicken skewers, ideal for BBQ season.

Serves: 4 people   |   Prep time: 5 minutes   |   Cooking time: 15 minutes

Mediterranean   |   Starter

  

Ingredients

• 1 x 375g Pack Ashfield Farm Chicken Breast Mini Fillets
• 1 x 250g Pack Cocktail Tomatoes
•   ½ Sachet Bramwells BBQ Marinade Sachets
• 1 x 2 Pack Frozen Carlos Garlic Baguettes
• 4 Bamboo or Metal Skewers

  

Method

1. Thread two mini fillets along with 4 tomatoes onto each skewer.
2. Sprinkle the marinade/seasoning over the kebabs.
3. Wrap the garlic breads in some tin foil.
4. Cook the Skewers on the BBQ or on the grill for about 10 minutes.
5. Cook the garlic bread in the tin foil on the BBQ or in the oven for 15 minutes.