Recipe

Serves:  1 person | Prep time:  3 minutes

Irish | Cocktail

Ingredients

• 40ml Specially Selected Irish Cream, use Ballycastle White Chocolate Cream Liqueur for something extra special
• 20ml Cassario Black Spiced Rum
• 50ml Coconut Milk
• 50ml Pineapple Juice Pinch of Ground Cinnamon

To Garnish

• Pinch of Nutmeg

Method

1. Shake all the ingredients together with cubed ice in a cocktail shaker.
2. Pour into an ice-filled glass, then garnish with a sprinkling of nutmeg.