Recipe

Get your dip on in record time with this simple super speedy guac.

Serves: 4-6 people   |   Prep time: 5 minutes   |   Cooking time: 0 minutes

Mexican   |   Side   |   Vegetarian   |   Vegan   |   Dairy Free   |   Gluten Free

  

Ingredients

• 2 ripe Avocados
• 1 ripe Large Vine Tomato, finely chopped
• Juice of 1 Lime
• 5g Fresh Coriander, chopped
• 40g Red Onion, finely chopped
• ½ tsp Chilli Powder
• Salt  

  

Method

1. Place the tomato, onion, chilli powder, lime juice, coriander and a little salt in a bowl.
2. Cut the avocados in half, remove stones, scoop out the flesh, then mash with a fork and add to the bowl.
3. Combine well and serve.