Recipe

Easy to make, get the kids to give you a hand.

Serves: 4 people   |   Prep time: 10 minutes   |   Cooking time: 15 minutes

Italian   |   Main

  

Ingredients

• 4 Pitta Breads
• 4 heaped tbsp Tomato Puree
• 4 packets Mozzarella, drained well and sliced thickly
• 16 slices Spanish Chorizo sausage

  

Method

1. Pre-heat a grill or oven to a moderate heat.
2. Lay the pitta breads onto a baking sheet.
3. Place the 4 tbsp tomato puree onto the 4 breads.
4. Spread out really well, then top with the sliced mozzarella cheese, covering the bread well.
5. Top each pitta bread with 4 slices of chorizo.
6. Bake or grill until the cheese has melted and the chorizo has taken a little colour. Cut and serve.