Nuts About Rum

Recipe

Serves:  1 person | Prep time:  5 minutes

British | Cocktail

Ingredients

  • 2 scoops of peanut butter
  • 80ml almond milk
  • 50ml rum
  • 1 tbsp honey
  • 20g milk chocolate (melted)
  • Cocoa powder to dust

Method

  1. Add all the ingredients into a blender and add a scoop full of ice.
  2. Cover the rim of the glass in chocolate and crushed peanuts.
  3. Pour in the blended cocktail and dust with cocoa.