Flapjacks

Recipe

Homemade protein packed deliciousness – Flapjacks are perfect for keeping them fuelled through the day.

Serves: 20 people   |   Prep time: 15 minutes   |   Cooking time: 0 minutes

British   |   Dessert

  

Ingredients

  • 300g Oats
  • 100g Flaked almonds
  • 5 tbsp Maple syrup
  • 5 tbsp Golden syrup
  • 10 tbsp Coconut oil
  • 5 tbsp Almond butter

  

Method

  1. Melt the syrups, oil and almond butter.
  2. Whisk the mixture to emulsify the fat.
  3. Mix with the oats and flaked almonds and flatten out on to a lined baking tray.
  4. Set in the fridge and cut in to portions.