Recipe

You'll be peachy-keen to try this tasty smoothy bowl!

Serves: 2 people   |   Prep time: 5 minutes   |   Cooking time: 0 minutes

British   |   Breakfast   |   Gluten Free   |   Vegetarian

  

Ingredients

• 1 x 185g Brooklea Berry Granola Protein Yogurt
• 2 Nature’s Pick Ripe & Ready Peaches
• 1 x 330ml Brooklea Strawberry Protein Yogurt Drink
• 15g The Foodie Market Whole Almonds, roughly chopped

  

Method

1. Remove the granola pouch from the yogurt pot and set aside.
2. Dice the peaches and transfer two thirds of the fruit to a blender jug.
3. Add the yogurt and protein shake and blend until smooth.
4. Garnish with the granola mix, the remaining diced peach and the chopped almonds.