Recipe

They say breakfast is the new lunch. And this healthy, good-for-you homemade granola is the perfect start to any day.  

Serves: 12 people   |   Prep time: 10 minutes   |   Cooking time: 20 minutes

British   |   Breakfast   |   Dairy Free   |   Vegetarian

  

Ingredients

• 300g Porridge Oats
• 100ml Maple Syrup
• 35ml Runny Honey
• 135ml Coconut Oil
• 1 x 70g Rainforest Bounty Mix
• 1 x 70g Sunshine Seed Mix
• 150g pack Berry Mix

  

Method

1. Pre-heat the oven to 200°C/400°F/Gas Mark 6.
2. Line a large baking tray with some non-stick baking parchment.
3. Mix together the oats, oil, honey and the maple syrup.
4. Chop any of the larger nuts up in the bounty mix and add all these along with the seeds and mix well.
5. Lay the oat mixture on the baking sheet and bake for 10 minutes.
6. Remove from the oven and with a fork stir them around, then bake for another 10 minutes.
7. Allow to cool, add the berry mix and store in an airtight container.