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Coffee Yogurt Pancakes

Recipe

Coffee lovers will love this tasty breakfast treat.

Serves: 10 people   |   Prep time: 10 minutes   |   Cooking time: 10 minutes

British   |   Breakfast   |   Vegetarian

  

Ingredients

  • 150g Plain Flour
  • 120g Greek Yogurt
  • 2 tsp Americano Instant Coffee
  • 2 Large Eggs
  • 1 tsp Baking Powder
  • Pinch Salt
  • 50ml Milk
  • 25ml Vegetable Oil
  • 50g Caster Sugar

Optional: Fresh berries, honey and crème fraîche to serve

  

Method

  1. Put the flour, sugar, baking powder, coffee and salt in a bowl and whisk well. Put the yogurt, eggs, milk and oil together in another bowl and mix well.
  2. Make a well in the middle of the dry ingredients. Add the yogurt mixture and, with a wooden spoon, draw in the flour and mix to a smooth batter.
  3. Heat a little oil in a frying pan and add 4 tablespoons of the batter into the pan. Smooth into a circle and cook for a minute on each side.  Transfer to an oven to keep the pancakes warm while you cook the rest.
  4. Serve with fresh berries, honey and crème fraîche.